turtle brownie pie

The other night, Alex and I were craving something extra sweet, and came up with this beauty of a recipe! Enjoy!

Turtle Brownie Pie
1/2 gallon vanilla ice cream
1/2 package brownie mix
caramel sauce (to taste)
hot fudge sauce (to taste)
1/2 cups pecans (more to taste)

1.  Put the ice cream in the fridge to soften. In the meantime, cook the brownie in a pie pan, as directed on the package. Cool in the fridge while preparing the ice cream.
2.  Put the softened ice cream in a mixer and mix while adding caramel sauce, hot fudge, and pecans.

3. Spread the ice cream on top of the baked brownie. Top with extra caramel sauce, hot fudge, and pecans.
4. Cut and enjoy!!